Dessert - Tiramisu

This is a delicious dessert which comes from our Italian neighbors. People love it.

You will often be able to order for some in an Italian restaurant, but people say it's very easy to do. Will you try ?

The traditional Tiramisu 

For 6 people - Preparation : 30 min ; Fridge : 2 hours

Ingredients
👉 3 oeufs - eggs
👉 150g de sucre - Sugar
👉 250g de mascarpone (or crème fraîche épaisse or thick fresh cream)
👉 10cl of Marsala
👉 1 pincée de sel - 1 pinch of salt
👉 12 biscuits à la cuillère - specific biscuits in any supermarket

 those are "biscuits à la cuillère", which you'll find in the cookies department of your supermarket

👉 60 cl of cold coffee, you can also make it with chocolate or red fruits
👉 Cacao non sucré - Chocolate like Van Houytens

Preparation - Step 1
✔️ Separate the white from the yolks
✔️ In a bowl : whisk the yolks and sugar, until thick and creamy.
✔️ Then add the mascarpone and the marsala.
✔️ Beat the egg whites together with salt.
✔️ Add the egg whites into the bowl. 

Preparation - Step 2
✔️ In a dish pour the cold coffee on the "biscuits à la cuillère"
✔️Arrange cover the bottom of a rectangular dish (5cm high approx.) with some "coffeed biscuits"
✔️ Add a layer with the mascarpone cream
✔️ Again a layer with the rest of "coffeed biscuits"
✔️ Again a layer with the rest of the mascarpone cream
✔️ Powder with some cacao powder

Preparation - Step 3
✔️ Place in the fridge for 2 hours and served chilled

Bon appétit

Olga 

A vesion with raspberries - Sorry, we started already!!